Chandra Aunty’s Sautéed Gobi

Chandra Aunty makes a sautéed gobi (cauliflower) dish which is the star of any dinner at home. The gobi is soft, rich and tender but has a perfect crusting of spices. I convinced her to share her recipe with us. Enjoy! Ingredients 1 cauliflower Head – break apart with your hands into bite size pieces….

Capellini with Roasted Tomatoes

The origins of capellini trace back to areas surrounding Naples. It’s thin rod shaped pasta has a round section and its thickness can vary between 0,85 mm and 0,92 mm. It pairs  perfectly with a light broth made of olive oil and herbs. Adding roasted tomatoes adds to the fresh flavor. Ingredients: 1/4 cup extra-virgin…

Flounder with Poblano & Corn Salsa

This is a great dish for a light meal on the weekend.  It’s fresh, appetizing and easy to make. Also the salsa brightens the milder flounder. Ingredients: 3-4 fillets of fresh flounder Extra virgin olive oil 1 to 2 cups of corn One poblano pepper, cut into thin stripes One small onion, diced Fresh Cilantro…

Nicoise Salad

Yesterday my wife mentioned having a Nicoise salad for dinner tonight. This salad originates from Nice, France. It is traditionally made with hard boiled eggs, Nicoise black olives, tomatoes, and anchovies. There are multiple other additions to the salad by different chefs over the 20th century. It is a beautiful salad for a party. Enjoy!…

Olive Oil Cake

I really enjoy a crusty, moist cake for dessert with my tea. However, most cakes are made with butter for moisture. This olive oil cake allows a rich and decadent treat with a hint of citrus and almond. Enjoy! Ingredients: 1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1 cup sugar…

Eggplant and Tomato Curry

I love eggplant in any form but especially with tomatoes with spices. This is a simple recipe for a weeknight vegetarian dish. Enjoy! Ingredients 2 tablespoons olive oil 1 teaspoon cumin seeds 1 onion, diced thin 1 eggplant, diced 1/2 teaspoon red pepper flakes 1 teaspoon coriander 14 ounces canned peeled tomatoes, with juice 1/2 teaspoon garam masala 1 teaspoon salt…

Chicken with Caramelized Onions and Cardamon Rice

Another amazing recipe from Yotam Ottolenghi. Enjoy! Ingredients: 2 tablespoons of black currant preserves 4 tablespoons olive oil 2 medium onions, finely sliced 2-3 skinless/boneless chicken thighs or chicken breast 1/2 teaspoon freshly ground cardamom pods 1/3 teaspoon freshly ground whole cloves 1/2 teaspoon cinnamon powder 1 1/4 cup basmati rice 550ml boiling water 1…